Lita Chatham – Scale Back Alabama

You ARE NOT What You Eat

Adopting an all or nothing mindset of good and bad foods can feel really motivating at first. You start strong, on a Monday, of course. You swear you’re never touching a carbohydrate again. “Bye-bye dessert. It’s been a good run.” In the beginning, you might feel pretty empowered. You’re sticking to your plan, making the right choices. You must be a good or healthy person because those are the only foods you eat now. You may feel like you’ve started a new lifestyle; you’ll be able to keep this up forever. But, there comes a time when that initial burst of motivation wears off and you eat one of those bad foods you’ve sworn off. Chances are, you’re feeling pretty lousy at this point. If eating healthy food makes you a healthy person, what does eating bad food make you? Now that you’ve officially blown your diet, you might as well finish off the rest of that box of thin mints and start over tomorrow (or next Monday)… right? This is how we get stuck in a cycle of shame. We deprive ourselves of the foods we enjoy and then we feel ashamed when we can’t maintain a rigid diet long-term. We feel like we’re failing, when in fact, the unrealistic diet expectations have failed us. I’m using “we,” because I’ve been there, too! As a dietitian, my perspective and understanding of a healthy lifestyle has changed quite a bit from where I started. These days I’m focusing a lot more on behaviors and a lot less on the numbers on the scale, and I want to invite you...